Access to drinking water is part of CDC’s comprehensive school nutrition environment framework to ensure that students have access to healthy foods and beverages while at school. This is an online training series about water access in schools that includes four short modules that will introduce several topics about water in schools and what schools can do to ensure water is available, safe, and promoted as an ideal beverage choice. This module is about why it’s important to address water access in schools and what schools can do to help.
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Description: For National Work and Family Month, the NIOSH Total Worker Health Program was pleased to host Dr. Gwen Fisher, from Colorado State University, and Corey Berkey of JazzHR in conversation. During the presentation, speakers covered topics including juggling work and non-work roles,…