As part of Hispanic Heritage Month, Maude Laird Middle School students got a treat Friday — a cool treat that is, aguas frescas. From cinnamon rice milk, watermelon, hibiscus, tamarind and cantaloupe, MLMS students lined up to try each flavor. MLMS faculty members Martha Davila, Amanda Jackson and Paula Jordan did the serving. All of these drinks were made from fresh ingredients.

You must be an online subscriber to read this story. Stories older than 30 days are only accessible to online subscribers. Please sign in or use the links below to order a subscription.

Username or e-mail address: *

You may login with either your assigned username or your e-mail address.

Password: *

The password field is case sensitive.

Secure Login

Not an online subscriber yet? Sign Up Here
Purchase this online single issue Purchase Now
Note: You must have cookies enabled to use subscription service
Member Functions:
Forgot your password?